Saturday, January 3, 2009

Cooking Highlight



Here's a little sample of what I had last night for dinner. A marinated pork tenderloin, thinkly sliced and cooked with onions, served on Boston lettuce as a wrap and a side of rice. It was delicious and took less than an hour to make.

It seems like it's been forever since I've actually cooked, at least 2 weeks with vacation and everything. I've had good meals, but it's different when you cook. I have missed cooking and when I came home, I made my list and went grocery shopping. For me, cooking is relaxing and fun; so it was a treat for me.

2 comments:

Tiffany's Epiphanies said...

Looks yummy! Hope your holidays were wonderful!

Marleen said...

My two favorite things . . . shopping and cooking. :) Oh, and eating afterwards.